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Tuna, salmon, wagyu Sushi Making course

A popular course where you can eat 12pieces: 4 pieces of tuna, 4 pieces of salmon, 4 pieces of beef

  • 1 hour
  • 12,000円
  • Kyoto

Service Description

This is a course where you can make and eat three types of sushi: the popular tuna, salmon, and wagyu beef. A popular course where you can make and eat a total of 12 pieces: 4 pieces of tuna, 4 pieces of salmon, and 4 pieces of wagyu beef. Grill meat sushi and add rock salt and wasabi to make it juicy! ⚫︎12,000 yen per person/same for ages 5 and above

Upcoming Sessions

Contact Details

  • Japan, Kyoto, 京都市下京区上若宮町93

    090-4578-3256

    cogos.kyoto@gmail.com

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